Roast topside of beef with roasties and gravy recipe | delicious. magazine
Barbecued fillet of beef with horseradish butter recipe | delicious. magazine
Topside beef with black pepper - Hanks True BBQ™
Carved some steaks from a piece of beef topside. Very lean. Internal to 130f at 400f. Rested and seasoned with Cornish sea salt and pepper. Ramped up Jr to 600f and seared